On-Edge Wrapper features include:
- Sanitary machine design allows for easy clean-up
- Reliable Allen-Bradley Control System
- Robust machine construction
- Cantilevered design
- No product, no package
- Out of position product, no cut
- Recipe retrieval/fault display/production information
- Stainless steel construction
- Wrappers can easily be integrated with Campbell’s full line of automatic feeding/product distribution systems and other upstream or downstream equipment.
Machine Speed:
- Up to 150 packages per minute
On-Edge Wrappers can handle film types such as:
- High density polyethylene
- Laminates
- Metalized
- Polypropylene
Common products wrapped on-edge include:
- Bakery products
- - cookies
- - crackers
- - rice cakes
- Frozen foods
- - hash browns
- - meat (hamburger) patties
- - veggie patties
